Digital Candy Thermometer

For crafting candy, jams, or caramel batches from the cookbook, this is the thermometer I trust. It features a 10-inch probe with pot clip so I can safely monitor hot sugar or syrup without risking burns. The digital display reads fast (in about 3-5 seconds) and is accurate to ±0.9 °F—ideal when you’re aiming for that perfect set-point.